Catch up on the latest news from Zarraffa’s Coffee.
This rich, coffee-flavoured cake is easy to make and is sure to become a family favourite!
A traditional Colombian dessert, this torte is often served after a meal with a large cup of freshly-brewed café (coffee). Our recipe works best with Zarraffa’s Colombian coffee beans…
Read MoreMade with our very own African Masai coffee beans, this easy cupcake recipe is a perfect compliment to our new Hazelnut Mocha!
Tip: Depending on your taste, the strength of the coffee in the recipe can be adjusted. This recipe creates a mild coffee flavour in both the cake and the frosting.
Read MoreMade with our very own Zarraffa’s Brazilian coffee beans, these creamy caffeinated treats can be enjoyed for breakfast, dessert, or as a snack throughout the day.
Serves: This recipe makes approximately 6 popsicles.
This recipe can be altered to taste, and made using your choice of milk, whether it be full cream, skim, almond, lactose-free or soy.
Read More