Our 2025 Year in Review
2025 you've been good to us! We've loved being a part of your daily ritual, joining you on your morning commute, keeping you caffeinated on those hot summer days and having a good morning chat through the window.
Read MoreCatch up on the latest news from Zarraffa’s Coffee.
2025 you've been good to us! We've loved being a part of your daily ritual, joining you on your morning commute, keeping you caffeinated on those hot summer days and having a good morning chat through the window.
Read MoreThe Holidays are almost here and so is the sunshine, road trips, and long Summer days spent with family and friends. Whether you’re sipping on an Iced Fusion or grabbing a gift for the coffee lover in your life, Zarraffa’s has everything you need to make this festive season extra special!
Read MoreOur eighteenth Single Origin release captures the spirit of Java. Introducing, the Indonesian Java Kamandaka.
Read MoreOur seventeenth Single Origin release promises the flavour of centuries-old coffee culture. Introducing, the Ethiopian Sidamo.
Read MoreExplore career growth at Zarraffa’s Coffee! Uncover opportunities for success and development in the coffee industry. Start brewing your fulfilling career now.
Read MoreThis winter, Zarraffa’s have added a decadent and indulgent item to the menu – the Dreamy Mocha – a limited-time, cozy blend of two fan-favourite flavours.
Read MoreZarraffa's Coffee, Australia's leading specialty coffee brand, has unveiled its latest limited edition Single Origin bean, the Colombian Bolivar.
Read MoreThis Summer, Zarraffa’s Coffee is releasing the limited-time-only Zafari Fusion while raising cups to support wildlife conservation through its partnership with Australia Zoo.
Read MoreSourced mainly from coffee plantations around Mexico and only used in the blend if they have gone through the strictly chemical-free Swiss Water decaffeination process where 95-97% of the caffeine is removed from the beans while keeping in most of the flavour of the coffee.
Read MoreThis Single Origin exhibits flavours of divine dark chocolate with a lovely hint of roasted almond.
Read MoreThis gourmet blend is sourced from a variety of coffee plantations around the world to achieve the unique flavours of fresh stone fruit, bright citrus and a delicious chocolate finish and has quickly become an office favourite.
Read MoreAfrican Masai is at the heart of Zarraffa’s Coffee, established as our signature house blend since 1996 and consistently delivering a deliciously smooth and rounded espresso-based drink ever since.
Read MoreWhen coffee and beer unite, there are two reactions. Aficionados of the respective drinks might wrinkle their nose or think the idea outlandish. On the other hand, adventurist lager fans will rejoice at something exciting to toss back at a barbeque.
Read MoreFollowing its successful launch in 2015, Okapi® by Zarraffa’s Coffee proudly unveil two new flavoursome blends for your home coffee experience.
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